Friðheimar


The theme of Friðheimar cuisine is tomatoes, in many different forms. And that’s not surprising, as four different varieties of tomato are cultivated in the greenhouses where lunch is served among the plants. A rare food experience. Come and enjoy it!

The restaurant is open 11:30-16 daily, all year round. Please book in advance. // Our winebar and bistro is also open every day from 12:00 to 22:00 and you there you do not need a reservation. See more info here: www.vinstofa.fridheimar.is

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